Cafeteria Worker (Substitute)

Job Description / Essential Elements: CAFETERIA WORKER

**Class Definition**: Classified

Under the direction of the Food Service Manager and Cafeteria Supervisor prepares and serves nourishing and attractive meals. **Supervises**: None

**Qualification**:

* At least one year experience in quantity food preparation and service. National and State School Lunch program expereince desirable.

* Completion of the 12th grade or its equivalent.

* Knowledge of basic food preparation and serving, follow oral and written procedures ; work effectively with others.

* Ability to work effectively in food preparation and serving, follow oral and written procedures, work effectively with others.

**Performance Responsibilities**:

* Prepare and serve foods

* Clean and sanitation of kitchen, serving area and equipment

* Other related duties as assigned

**Terms of Employment**:

* 10 months per year

* Range 7 of the Classified Salary

Approved: November 9, 1983

4.18.2016

**Job Information**

**Date Posted:** 8/23/2021 **Application Deadline:** Until Filled **Employment Type:** Part Time **Length of Work Year:** Yearly **Salary:** Range 8 on CSEA salary schedule **Number Openings: (At time of posting)** 10 **Contact:** Hillary Mulligan **Email:** [email protected] **Phone:** 661-###-#### 106 **Requirements / Qualifications**

**Requirements / Qualifications**

Letter of Interest Three letters of recommendation Resume

Letter of Interest Three letters of recommendation Resume